Dining

MOBY’S CELEBRATION

Moby's
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Moby's

March Celebration Menu – Feature of the month: Apricots

SALAD Spring mix, fennel & apricot salad

ENTRÉE Grilled chicken with an apricot mustard on rosemary skewers served on rice pilaf & garden salad

DESSERT Apricot & fruit graham cracker crumble



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