Seasonal Selections
Chefs Seasonal Menus feature seasonally inspired monthly dishes. This program is in partnership with Pivot Produce, a company that sources and distributes local produce from a wide network of Tucson farms delivered directly to local chefs. The Casino Del Sol culinary team will work closely with owner Erik Stanford to hand select the best ingredients that will then be featured in specific dishes in each restaurant concept. There will be different ingredients featured in new dishes offered on the first of each month.
Join us every Month at PY for the Chef's Seasonal Selection menu. Featuring a Prime Rib Dinner. *Dine-In Only
Join us every Month for the Chef's Seasonal Selection Pasta at Bellissimo - Mushroom and Black Pepper Pasta
Visit Ume each month to try out the Chef’s Seasonal Selections Special - Spicy Pineapple Chicken
Chef’s Seasonal Selections Pizza of the month at Streetscape Pizza & Deli.
Visit Sweetscape each month to try out the Chef's Seasonal Selection Flavor of the Month - Red Velvet Cake